 |
Item |
Description |
Cost |
Serves |
 |
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Apricot or Barbeque Sauce |
per person price, great with chicken or pork |
$0.50 |
|
 |
Assorted Hot Hors D'Oeuvres |
choose from an extensive list of choices |
$0.65 |
|
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Assorted Miniature Pastries |
selection of 7 delectable dessert items |
$0.60 |
|
 |
Au Gratin Potatoes |
cheese sauce |
$1.00 |
|
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Baked Lasagna |
Traditional red sauce with meat |
$1.10 |
|
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Boneless Stuffed Chicken Breast Supreme |
Traditional Bread dressing with light chicken gravy |
$3.00 |
|
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Breaded Boneless Chicken Breast Fillets |
hand-breaded chicken breast fillets |
$1.50 |
|
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Breaded Chicken Breast Tenders |
hand-breaded chicken breast "fingers" |
$1.10 |
|
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Buttered Corn |
family favorite! |
$1.00 |
|
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California Vegetables |
broccoli, cauliflower, carrots |
$1.00 |
|
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Cubed Cheeses and Crackers |
Swiss, Colby Jack, Mild Cheddar |
$1.50 |
|
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Cubed Meat Tray |
Ham, Turkey, Hard Salami |
$1.95 |
|
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Decorated Cold Canapes |
can be boxed or trayed for your convenience |
$0.65 |
|
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Dinner Rolls |
fresh baked |
$0.30 |
|
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Duchesse Potato |
Homemade twice-baked potato |
$2.50 |
|
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Escalloped Potatoes |
white sauce |
$1.00 |
|
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Finger Sandwiches |
great for afternoon teas or cocktail parties |
$0.65 |
|
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Fresh Fruit and Melon |
watermelon,canteloupe,honeydew, grapes, strawberries |
$1.25 |
|
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Fresh Vegetables with Dips |
Celery, carrots, broccoli, cauliflower, zucchini, pepper |
$1.75 |
|
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Glazed Carrots |
whole baby carrots in brown sugar glaze |
$1.00 |
|
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Green Beans Almondine |
our best selling vegetable! |
$1.00 |
|
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Hawaiian Baked Ham Slices |
Pineapple and brown sugar glaze |
$1.10 |
|
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Imperial Fried Chicken |
Legs, Thighs and Breasts |
$1.50 |
|
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Italian Meatballs |
2 per order |
$1.50 |
|
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Italian Sausage Pepperocini |
Italian Sausage with green peppers and onions (2) |
$1.50 |
|
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Jumbo Shrimp with Cocktail Sauce |
ready-to-eat! |
$1.00 |
|
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Lyonaisse Potatoes |
Sliced with butter and onion |
$1.00 |
|
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Mixed Vegetables |
green beans, carrots, corn, peas, lima beans |
$1.00 |
|
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Noodles Alfredo |
Creamy parmesan white sauce on fettucini pasta |
$1.00 |
|
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Parsley Buttered Redskins |
fresh baked redskins |
$1.00 |
|
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Pasta in Marinara Sauce |
Mostaciolli pasta accompanied by parmesan cheese |
$1.00 |
|
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Pork Scallopini |
Breaded Pork Cutlet with sauteed peppers and mushrooms (2) |
$2.50 |
|
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Rice Pilaf |
chicken or beef flavor |
$1.00 |
|
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Sausage and Saurkraut |
Homemade Garlic Sausage with sweet saurkraut (2) |
$1.50 |
|
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Sherry Baked Chicken |
Legs, Thighs, Breasts |
$1.25 |
|
 |
Sliced Roast Beef in Gravy |
Slow roasted, thin sliced beef in succulent gravy |
$2.50 |
|
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Smoked Salmon |
with cream cheese, onion, party rye breads |
$3.75 |
|
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Stir Fried Vegetables |
green beans, carrots, water chestnuts, broccoli, onion pepper |
$1.00 |
|
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Stuffed Cabbage |
traditional favorite! |
$1.10 |
|
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Sugar Snap Peas |
lightly buttered |
$1.00 |
|
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Swedish Meatballs |
in a rich mushroom and nutmeg-flavored sauce |
$1.50 |
|
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Tossed Salad with Dressing |
ranch and italian dressings available |
$1.10 |
|
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Vegetable Lasagna |
Vegetarian Lasagna in rich white sauce |
$1.50 |
|
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Whipped Potatoes |
Redskin Mashed also available |
$1.00 |
|
 |
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Assorted Miniature Pastries |
7 Petite Varieties of Delectable Favorites! |
|
|
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Beverages |
Coffee, Tea and De Caf |
|
|
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Dinner Rolls |
With Butter |
|
|
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Mixed Green Salad |
Choice of Ranch, French, Italian, Honey Mustard, or Poppyseed Dressing (choose 1) |
|
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 |
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Rolls, Butter, and Beverages |
Choose an Appetizer(Fresh Fruit Cup, Cheese and Crackers, Vegetables with Dips, or Soup), A Salad and Dessert |
|
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 |
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Assorted Soups |
Chicken Noodle, Vegetable Beef,Vichysoisse, California Medley,Cream of Broccoli, New England Clam Chowder |
|
|
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Cubed Cheeses and Assorted Crackers |
Cheddar, Monterey Jack and Swiss |
$1.50 |
|
 |
Cubed Meat Tray |
Bite-Size Chunks of Salami, Ham and Turkey |
$1.85 |
|
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Extra Large Shrimp with Cocktail Sauce/ per piece |
Plump, Tail-On Shrimp on a Bed of Lettuce |
|
|
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Fresh Fruit and Melon Basket |
In Season (May to October) |
|
|
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Fresh Vegetable Tray |
Accompanied with Ranch and Onion Dips |
$1.75 |
|
 |
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Bread Selections |
English Muffins, Bagels , Assorted Rolls(Parker House, Poppyseed, Sesame seed, Pumpernickel), Petite Muffins(Plain, Raisin, Bluberry) |
|
|
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butter cups |
individual butter portions |
$0.10 |
|
 |
Coffee, Tea, De-Caf |
all included |
|
|
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Dessert Selections (choose 1) |
Assorted Danish, Strudel, Assorted Miniature Pastries, Apple Walnut Cake, Pineapple Cake with Cream Cheese Icing, Coffee Cake, Bread Pudding |
|
|
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Egg selections (choose 1) |
Scrambled Eggs, Baked Eggs with Vegetables and Cheese, Sausage and Egg Casserole, Quiche Lorraine(add$.50) |
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|
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Entree Selections (choose 2) |
Chicken and Mushroom Crepes, Chicken a la King over Puff Pastry Shell, Imperial Baked Ham, Carved on Buffet, with Raisin Sauce, Bacon Strips, Sausage Links, Hawaiian Baked Ham. Hot Chicken Salad, Roast Pork Loin with Apricot Sauce |
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|
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Juice and Fruit Selections (choose 1) |
Assorted Juices (Cranberry, Orange, Grapefruit, Tomato), Fresh Fruit and Melon (in season), Chilled Citrus, Orange Juice |
|
|
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Potato Selections (choose 1) |
Cheddar Hash Browns, Lyonaisse Potatoes, Triangle Hash Browns, Home Fries with Peppers and Onions, Pancakes, French Toast, Petite Belgian Waffles (add $.25), |
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 |
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#1 Roast Prime Rib of Beef |
Carved on Buffet, Mushroom Sauce and Horseradish |
|
|
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#2 Roast Boston Strip |
Carved on Buffet, Mushroom Sauce |
|
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#3 Steamship Round of Beef |
Carved on Buffet, Mushroom Sauce and Horseradish |
|
|
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#4 Stuffed Crown Roast of Pork |
Carved on Buffet (HOUSE SPECIALTY) |
|
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#5 Imperial Baked Boneless Ham |
Carved on Buffet, Raisin Sauce |
|
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#6 Sliced Roast Beef in Gravy |
A very popular seller! |
|
|
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#7 Pork Scallopini |
Breaded Pork Cutlet With Green Peppers and Mushrooms |
|
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#8 Breast of Turkey |
With Savory Homemade Dressing and Gravy |
|
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 |
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Baked Lasagna Imperial |
Red Sauce |
|
|
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Breast of Chicken with Apricot Sauce |
Apricot/Dijon Sauce Served on the Side |
|
|
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Homemade Italian Meatballs |
Great with Pasta! |
|
|
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Imperial Fried Chicken |
Another House Specialty! (Legs/Thighs/Breasts) |
|
|
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Italian Sausage |
WithSauteed Green Peppers and Onions |
|
|
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Sherry Baked Chicken |
*House Favorite! Legs, Thighs, and Breasts Topped with Ranch Dressing |
|
|
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Stuffed Cabbage |
Beef and Pork Mix with a Light Tomato Sauce |
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|
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Swedish Meatballs |
In a Mushroom Sauce |
|
|
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Vegetable Lasagna |
White Sauce (add $.75) |
|
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 |
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Assorted Cold Canapes (Choose 5) |
Ham Salad, 4 cheeese, turkey salad, shrimp with cocktail sauce, shrimp salad on gourmet cucumber, decorated egg, corned beef, gooseliver pate, pepper pinwheel, smoked salmon |
|
|
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Assorted Finger Sandwiches (choose 3) |
Ham salad, turkey salad, banana nut bread, corned beef, ribbon(ham and cheese) |
|
|
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Assorted Hot Hors D'Oeuvres (Choose 12) |
Bacon Wrapped Water Chestnuts, Bacon Wrapped Liver, Carmalized Bacon Strips, Hot Ryes, Miniature Reubens, Cheese Sticks, Wimpies, Franks-in-a-Blanket, Mushroom Sandwiches, Stuffed Mushroom Caps, Jalapeno Poppers, Cocktail Italian Meatballs, Cocktail Swedish Meatballs, Clam Sandwiches, Miniature Quiche Lorraine |
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|
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Assorted Miniature Pastries (all included) |
Brownies, nut tarts, fruit tarts, coconut dream bars, cream puffs, eclairs, cheesecake |
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Beverages |
Coffee and Soft Drinks |
|
|
 |
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Au Gratin Potatoes |
Creamy casserole style with cheddar cheese sauce |
|
|
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Cheddar Hash Browns |
Casserole Style with Corn Flake Topping |
|
|
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Escalloped Potatoes |
In a Creamy White Sauce |
|
|
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Lyonaisse Potatoes |
Sliced with Sauteed Butter and Onion |
|
|
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Mostacioli |
In Marinara Sauce |
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|
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Noodles Alfredo |
In a Creamy Parmesan Sauce |
|
|
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Parsley Buttered Potatoes |
Choice of Petite Round or Redskins |
|
|
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Rice Pilaf |
Chicken or Beef Flavor |
|
|
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Whipped Potatoes |
Always accompanied with Gravy! |
|
|
 |
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#1 Roast Tenderloin of Beef |
With Mushroom Sauce |
|
|
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#2 Roast Prime Rib of Beef |
Served with Au Jus or Mushroom Sauce |
|
|
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#3 Roast Boston Strip |
With Mushroom Sauce |
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|
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#4 Sliced Roast Beef |
Thin Sliced in Rich Brown Gravy |
|
|
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#5 Baked Stuffed Pork Chop |
Center-Cut Pork Chop with Homemade Dressing and Gravy |
|
|
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#6 Chicken Marsala |
Breast of Chicken in Delicate Marsala Wine Sauce with Sauteed Mushrooms |
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#7 Boneless Stuffed Chicken Breast |
* House Favorite! |
|
|
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#8 Breast Of Chicken with Apricot Sauce |
Boneless Breast with Apricot/Dijon Sauce |
|
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 |
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Apple or Cherry Pie |
a la mode add $.25 per person |
|
|
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Assorted Miniature Pastries |
Same Fabulous Choices as on our Buffet Menus! |
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|
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Carrot Cake |
Nuts, Carrots and Raisins with a Cream Cheese Icing |
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|
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Ice Cream Eclair |
With Chocolate Sauce |
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|
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Ice Cream Parfait |
Choose from Creme de Menthe, Chocolate, or Strawberry |
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Lemon Chiffon Cake |
A refreshing ending to a delicious meal! |
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 |
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Jello Salad |
Choice of Cranberry, Lime-Pineapple, Mandarin Orange, or Sunshine Salad |
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|
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Korean Spinach Salad (add $.50) |
Bacon, Sprouts, Egg and Special House Dressing |
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|
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Mixed Green Salad |
Choice of Ranch, French, Italian, Honey Mustard or Poppyseed Dressing |
|
|
 |
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#1 Chicken a la King over Puff Pastry Shell |
Served with Sugar Snap Peas |
$10.50 |
|
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#2 Quiche Lorraine |
with Spinach Souffle |
$10.50 |
|
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#3 Chicken and Mushroom Crepes Supreme |
with Broccoli Polonaise |
$10.75 |
|
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#4 Vegetable Lasagna |
with Green Beans Almondine |
$10.75 |
|
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#5 Chicken Salad with White Grapes |
with Devilled Egg and Finger Sandwiches |
$11.00 |
|
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#6 Fresh Fruit and Melon Plate |
with Cottage Cheese and Banana Nut Bread Finger Sandwiches |
$11.00 |
|
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#7 Boneless Stuffed Chicken Breast Supreme |
with California Vegetables and Green Beans Almondine |
$11.50 |
|
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#8 Apricot Chicken or Chicken Marsala |
with Parsley Butterd Redskins and Stir Fried Vegetables |
$11.50 |
|
 |
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Broccoli Spears |
Tender Broccoli Lightly Buttered |
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|
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Buttered Corn |
Whole Kernel Corn Lightly Buttered and Seasoned |
|
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California Blend Vegetables |
Broccoli, Cauliflower and Baby Carrots |
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Francais Blend Vegetables |
Whole Green Bean and Baby Carrot Medley |
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Glazed Carrots |
Whole Baby Carrots with a Brown Sugar Glaze |
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Green Beans Almondine |
Our Most Popular Seller! |
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Green Beans Continental |
With Bacon, Celery and Onion |
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Mixed Vegetables |
Beans, Carrots, Corn, Peas and Lima Beans |
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Stir-Fried Vegetables |
Oriental Blend |
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3 entree dinner with salad, dessert, beverage |
bar service except alcohol add $2.95 per person |
$12.95 |
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